Family Sized Boneless Loin of Pork
Succulent and juicy, our ‘Boneless Loin of Pork’ is a real must-have when building your box at The Fat Butcher.
Approximately 1.4kg per joint
-
Secure ordering
100% Secure online shopping
-
Premium Quality
Been in business for 20 years
-
Free shipping
over £70, otherwise only £6
-
Best value for money
Best prices in the UK
-
DPD Delivery
Delivered through
out the UK -
Customer Service
We strive to provide our
customers the best experience -
100% satisfaction
100% satisfaction or money-back guarantee
- Reviews
- Questions

Very very good.

The boneless pork joint was excellent, made 2 good meals and a few sandwiches too. Really good crackling.

We cut the **** into 3 smaller joints as there is only myself and my hubby who eats pork. Was delicious. Will definitely buy again.

Cooked up OK

A1, very tasty and moist, could have done with a bit of craklin to go with it

The pork was very lean and very tender defi getting this again

The delivery was well packaged, and on time. All of the items are high quality and you can definitely see this when cooking.

Very good top qualityBoneless **** of Pork . I have purchased many joints and steak All top quality and great delivery.

So far only had chicken, beef joint and sausage but all lovely. The only dissapointing thing is that the chicken ******* were enormous. Even cutting one in half was too much for the two of us. Apart from that so far meat was great. Look forward to trying the rest.

Really pleased with my whole order ,the products I have used so far have been outstanding ,lovely cuts of meat and will definitely be ordering again ...Thankyou

Not used yet but looks amazing

Haven’t used it yet.

Vere good indeed looking forward to making another order,I all ways have a try and win some free stuff but have not be luck yet so I will keep on trying lol

Enough for two roast dinners excellent value for money I will be buying again all the meat was delivered with care no complaints about any of the meat we received

Excellent, moist melt in the mouth pork. Will buy again

I Have Been Curing This **** To Make Bacon Will Be Ready On Thursday 4th February, Will Let You Know. Many Thanks Les.